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Tuesday, May 1, 2012

Homemade "Cream of Something Soup" Recipe

Photo credit: Once a Month Mom

All of my "easy meal" cooking dreams have just come true! I found a from-scratch recipe for "cream of something soup". Woohoo!

For almost a year now, I have stopped making any dish that called for condensed canned soup because of all the unhealthy MSG and other unpronounceable ingredients. Now, I have a homemade recipe to use that can be customized for cream of chicken, cream of mushroom, cream of celery or even cream of asparagus soup.

Head over to Once a Month Mom and check out this easy condensed soup recipe. OAMM even has a chart to help you figure out how to make your recipe dairy-free, gluten-free or whole foods. Looks like all you need to make this stuff is broth, flour, garlic, butter, onion and a "main ingredient" like mushrooms or chicken. Easy peasy!

I am planning to make a quadruple batch (or perhaps even more) and freezing the extra portions in pint-sized freezer bags. Look out casseroles and crockpot meals....here I come! :)

Chicken Supreme with Gravy Recipe
Photo credit: Taste of Home
Here's a recipe for Chicken Supreme with Gravy from this week's Dinners by Design post. This could be made healthier with some homemade cream of chicken soup. Check it out!


What is your favorite dish that calls for "cream of something" soup? Share it in the comments section below!

3 comments:

  1. It's a staple, green bean casserole!

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  2. Oh yes--that is one that I have missed for sure! :) Now...how to get around using those not-so-healthy crunchy onion things?! haha!

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  3. Cream of chicken and cream of mushroom were pretty even in this house. I love this! :) Thanks!

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